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CHEESE PIZZA

CHEESE PIZZA

This is an easy and simple recipe of cheese pizza that uses olivetapenade, cooked salami and tomato sauce with yellow cheese andmozzarella.

INGREDIENTS:
1 dose of the homemade pizza dough
4 tablespoons olive oil for the pan and the dough
200 gr. cooked salami,diced
200gr. yellow cheese, Cheddar cheese in this case, diced
200 mozzarella, sliced (2 balls in brine)
5 tablespoons of  homemade ketchup  or just ketchup from the store or tomato basil sauce
5 tablespoons olive tapenade or a 1/2 cup black pitted olives, sliced
Preheat the oven on 200 degrees Celsius (392F).
Manage the homemade pizza dough as I have explained..
Oil the baking pan with 2 table spoons olive oil and then place the dough.
Oil the dough with the rest of the oil.
Now, spread evenly half of the ketchup or tomato sauce, sprinkle the cooked salami, yellow cheese, mozzarella.
Place the olive tapenade evenly or the olives.
Add the rest of the sauce and bake the pizza for 10 to 15 minutes, until its edges turn read.
Serve with green salad, extra tomato basil sauce, and cold beer of course.

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